{"id":35447,"date":"2025-07-21T11:18:55","date_gmt":"2025-07-21T09:18:55","guid":{"rendered":"https:\/\/vfs.unsa.ba\/portal\/?page_id=35447"},"modified":"2025-07-21T11:25:40","modified_gmt":"2025-07-21T09:25:40","slug":"laboratorij-za-mikrobiologiju-hrane-i-hrane-za-zivotinje","status":"publish","type":"page","link":"https:\/\/vfs.unsa.ba\/portal\/laboratorij-za-mikrobiologiju-hrane-i-hrane-za-zivotinje\/","title":{"rendered":"Laboratorij za mikrobiologiju hrane i hrane za \u017eivotinje"},"content":{"rendered":"\t\t
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Laboratorij za mikrobiologiju hrane i hrane za \u017eivotinje<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div><\/div>\r\n\t\t<\/section>\r\n\t\t\t\t
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PRIPADAJU\u0106A PODORGANIZACIONA JEDINICA<\/strong>
Veterinarski institut (na fakultetu)<\/a><\/p>

KONTAKT TELEFON \/ LOKAL<\/strong>:
033643684<\/p>

KRATAK OPIS ORG. JEDINICE:<\/strong>
Laboratorij za mikrobiologiju hrane i hrane za \u017eivotinje Veterinarskog instituta klju\u010dna je institucija u oblasti sigurnost hrane, koja igra vitalnu ulogu u dijagnostici, istra\u017eivanju i edukaciji. Laboratorij je opremljen najsavremenijom opremom i zapo\u0161ljava visoko kvalificirano osoblje koje provodi \u0161irok spektar mikrobiolo\u0161kih analiza.

Glavne djelatnosti:
\u2022 Kontrola sigurnosti hrane \u2013 Ispitivanje hrane i hrane za \u017eivotinje na prisustvo patogenih mikroorganizama, u skladu s va\u017ee\u0107im standardima i akreditiranim metodama.
\u2022 Edukacija \u2013 Organizacija i provo\u0111enje edukacije za studente veterinarske medicine, kao i za druge zainteresirane strane u oblasti mikrobiologije i sigurnosti hrane.

Zna\u010daj i doprinos:
\u2022 Za\u0161tita javnog zdravlja \u2013 Sistematska mikrobiolo\u0161ka kontrola hrane doprinosi prevenciji bolesti i o\u010duvanju zdravlja ljudi.
\u2022 Razvoj veterinarske medicine i srodnih nau\u010dnih oblasti \u2013 Laboratorijska istra\u017eivanja predstavljaju osnovu za unapre\u0111enje dijagnosti\u010dkih metoda i ukupne
biosigurnosti.<\/p>

SARADNJA:<\/strong>
Laboratorij uspje\u0161no sara\u0111uje sa drugim institucijama u zemlji i inostranstvu, \u0161to omogu\u0107ava razmjenu znanja i iskustava. Stalna saradnja se odvija sa:
– Agencijom za sigurnost hrane BiH,
– Uredom za veterinarstvo BiH,
– Federalnim ministarstvom poljoprivrede, vodoprivrede i \u0161umarstava,
– Federalna veterinarska inspekcija,
– Kantonalna veterinarska inspekcija
– Federalna inspekcija za hranu
– Kantonalna inspekcija za hranu

Pored toga Laboratorij ima ugovorenu stru\u010dno-operativnu saradnju sa preko 50 kompanija koje se bave proizvodnjom i preradom namirnica na podru\u010dju Bosne i Hercegovine, kao i stotine manji subjekata koji posluju sa hranom na podru\u010dju Kantona Sarajevo i \u0161ire.<\/p>

USLUGE:<\/strong><\/p>

Laboratorij nudi \u0161irok spektar akreditiranih metoda, uklju\u010duju\u0107i:
-HORIZONTALNA METODA DETEKCIJE SALMONELLA SPP U HRANI I HRANI \u017dA \u017dIVOTINJE
-HORIZONTALNA METODA ZA DETEKCIJU I BROJANJE LYSTERIA MONOCYTOGENES \u2013 DIO 1: METODA DETEKCIJE
-HORIZONTALNA METODA ZA DETEKCIJU I BROJANJE LYSTERIA MONOCYTOGENES \u2013 DIO 1: METODA NUMERACIJE
-HORIZONTALNA METODA ZA BROJANJE \u0392 GLUKURONIDAZE POZITIVNE ESCHERICHA COLI – TEHNIKA BROJANJA KOLONIJA NA 44\u00b0C KORISTE\u0106I 5-BROMO-4-HLORO-3-INDOL \u03b2 GLUKORONID U HRANI I HRANI ZA \u017dIVOTINJE
-HORIZONTALNE METODE ZA DETEKCIJU I BROJANJE ENTEROBACTERIACEAE \u2013 DIO 2: METOD BROJANJA KOLONIJA
-MIKROBIOLOGIJA HRANE I HRANE ZA \u017dIVOTINJE – HORIZONTALNA METODA ZA BROJANJE KOAGULAZA POZITIVNIH STAFILOKOKA STAPHYLOCOCCUS AUREUS I DRUGE VRSTE \u2013 DIO 1: TEHNIKA KORI\u0160TENJA BAIRD-PARKER AGARA
-HORIZONTALNI METOD ZA BROJANJE MIKROORGANIZAMA DIO 1: BROJANJE KOLONIJA PRI 30\u00b0C TEHNIKOM IZLIJEVANJA PODLOGE
-HORIZONTALNA METODA ZA BROJANJE KVASACA I PLIJESNI- DIO 1. TEHNIKA BROJANJA KOLONIJA U PROIZVODIMA KOD KOJIH JE AKTIVITET VODE VE\u0106I OD 0,95
-HORIZONTALNA METODA ZA BROJANJE KVASACA I PLIJESNI- DIO 2. TEHNIKA BROJANJA KOLONIJA U PROIZVODIMA KOD KOJIH JE AKTIVITET VODE MANJI ILI JEDNAK 0,95
-HORIZONTALNA METODA ZA BROJANJE SULFITREDUKUJU\u0106IH BAKTERIJA KOJE RASTU PRI ANAEROBNIM USLOVIMA
-HORIZONTALNA METODA ZA NUMERACIJU CLOSTRIDIUM PERFRINGENS-TEHNIKA BROJANJA KOLONIJA<\/p>

KADROVSKA STRUKTURA \/ OSOBLJE:<\/strong><\/p>

Berin Rahmanovi\u0107; Magistar prehrambene tehnologije\/Vi\u0161i stru\u010dni saradnik; \u0160ef Laboratorije; berin.rahmanovic@vfs.unsa.ba<\/a>
Adnan Alijagi\u0107 ; Magistar veterinarskih nauka\/Vi\u0161i stru\u010dni saradnik; Zamjenik \u0161efa Laboratorije; adnan.alijagic@vfs.unsa.ba<\/a>
Kenan \u010caklovica; Doktor veterinarskih nauka\/Vanredni professor\/Ispitiva\u010d; kenan.caklovica@vfs.unsa.ba<\/a>
Enida \u010clanjak Kudra; Doktor veterinarskih nauka\/Vanredni professor\/Ispitiva\u010d; enida.clanjak@vfs.unsa.ba<\/a>
Neira Fazlovi\u0107; Dr.vet.med.\/asistent\/Ispitiva\u010d ; neira.fazlovic@vfs.unsa.ba<\/a>
Amela Selimovi\u0107; SSS\/Laborant; amela.selimovic@vfs.unsa.ba<\/a>
Lejla Suba\u0161i\u0107 Zora; SSS\/Laborant; lejla.zora@vfs.unsa.ba<\/a>
Amela Tafro; SSS\/Laborant; amela.tafro@vfs.unsa.ba<\/a>
Ferid Selimovi\u0107; SSS\/Laborant; ferid.selimovic@vfs.unsa.ba<\/a>
Amela Smaji\u0107; SSS\/Laborant; amela.smajic@vfs.unsa.ba<\/a>
Elmira Tur\u010dalo; SSS\/Higijeni\u010dar; elmira.turcalo@vfs.unsa.ba<\/a><\/p>\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div><\/div>\r\n\t\t<\/section>\r\n\t\t\t\t

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\r\n\t\t\t\t\t\t\"Kenan<\/span>\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\r\n\t\t\t\t
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Prof.dr. Kenan \u010caklovica<\/div>\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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Prof.dr. Enida \u010clanjak-Kudra<\/div>\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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Adnan Alijagi\u0107<\/div>\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t
Vi\u0161i stru\u010dni saradnik<\/div>\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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Berin Rahmanovi\u0107<\/div>\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t
Vi\u0161i stru\u010dni saradnik<\/div>\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div><\/div>\r\n\t\t<\/section>\r\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Laboratorij za mikrobiologiju hrane i hrane za \u017eivotinje PRIPADAJU\u0106A PODORGANIZACIONA JEDINICAVeterinarski institut (na fakultetu) KONTAKT TELEFON \/ LOKAL:033643684 KRATAK OPIS…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-35447","page","type-page","status-publish"],"_links":{"self":[{"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/pages\/35447","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/comments?post=35447"}],"version-history":[{"count":7,"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/pages\/35447\/revisions"}],"predecessor-version":[{"id":35454,"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/pages\/35447\/revisions\/35454"}],"wp:attachment":[{"href":"https:\/\/vfs.unsa.ba\/portal\/wp-json\/wp\/v2\/media?parent=35447"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}